Filed under New York Times Cooking

David Tanis visits the Princeton Public Library on November 12

David Tanis visits the Princeton Public Library on November 12

Mark your calendar now for a special appearance by chef and cookbook author David Tanis. He currently pens the City Kitchen column for the New York Times, and he’ll be discussing “One Good Dish,” his first cookbook that’s not oriented around complete menus. “One Good Dish” instead offers 100 recipes that exemplify his approach to comfort food – … Continue reading