Last weekend I attended a tasting of organic olive oils at the Whole Earth Center in Princeton. It was run by Carlo Momo, of the Terra Momo Restaurant Group (Mediterra, etc.). First Carlo discussed olive oil in general (a product, he reminded us, that is not made locally, due to climate). He discussed what to … Continue reading
Tagged with Eno Terra …
Terra Burdigala at Eno Terra
We splurged. When I got an email from Eno Terra restaurant in Kingston touting their recent wine dinner featuring the French region of Bordeaux and the wines of Terra Burdigala, I couldn’t resist. I forwarded it to a couple of friends (including fellow Centraljersey blogger Carolyn Edelmann), with this note: Are we rich yet? Ha. … Continue reading
Finally!
After years of anticipation and hard, hard work, Carlo and Raoul Momo’s beautiful new restaurant, Eno Terra opens this weekend in Kingston. I swung by for some opening festivities tonight, and caught this shot into their refrigerated case where their salumi (Italian for “cured meats”) are stored. Get a load of that big white slab … Continue reading
NJ SPICE 