Tagged with Ghee

Local Ghee

Congratulations to Pure Indian Foods, makers of organic ghee, which you will find at local farmers markets, for their July 21 write-up in the New York Times.  There’s always something interesting in Florence Fabricant’s Food Stuff column, all the more so when it features a local company. I first found Pure Indian Foods at one … Continue reading

Ghee Whiz

I never know what I’m going to find at the Slow Food Winter Farmers Markets held at Tre Piani (see post of January 23).  At the one I recently attended, I found organic ghee.  Ghee is the clarified butter used in Indian cooking.  It’s pretty cheap in the Indian or Asian supermarkets, but of provenance unknown.  … Continue reading