Extra! Extra! Savory Apple Recipes. As promised in Friday’s In The Kitchen column for the Packet, here are a few extra recipes direct from local chefs. First of all, mea culpa, I failed to include my very first chef response, from Jonathan White at Bobolink Dairy & Bakehouse, who reported, “When we roast a pig in … Continue reading
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Carnival Foods – Fried Pickles and Funnel Cakes
My June 28 In The Kitchen column was originally intended for their PM Fine Living magazine, but got cut for lack of space (hey, it happens!). So it ran in Friday’s Lifestyle section instead, but without two of the recipes I’d included (check out the link while it’s free for the article with recipes for corn … Continue reading