Mrs. G’s Appliances’s First Annual Chef Challenge to benefit The United Way takes place Thursday (June 25), 5:30pm, at their Route 1 showroom. That’s part of said showroom you see at left, sadly, not my kitchen! My colleague Pat Tanner, one of the contest judges, previewed this event earlier this month in our Packet In The Kitchen column, along with a couple of tasty-sounding chicken recipes.
The challenge will include chefs from Salt Creek Grille, The Yardley Inn, Rat’s Restaurant and a special guest amateur chef, Randy Forrester, selected from Bucks Life magazine’s “Can you stand the heat!” contest. Other judges are Frank Benowitz, Certified Hospitality Educator from MCCC, and Colin Marsh, restaurant critic for the Yardley News. The event is free (but of course donations to the United Way will be welcome), and do please RSVP to RSVP@bucksmedia.com.