Normally I would have baked at least a batch of Christmas cookies by now. But I just haven’t been up for anything at all involved in the kitchen, so I indulged myself by making my very simple stand-by chocolate bread pudding. I usually use egg knot rolls for this, but had noted recipes online that use … Continue reading
Ahhh, Easter dinner! It seems ages ago, and I guess it was. I took the trouble to make a rack of lamb, potato galette, and fresh peas with pearl onions.The photo of the meal doesn’t show off the galette well at all, so I include a separate photo of that at the front of this … Continue reading
What is it with TV shows about food? I recently got a digital converter from my cable company (so I could keep viewing a couple of the PBS stations I like on my ancient TV), and it seems I can now get a whole bunch of new channels, including the Food Network. After giving up on the … Continue reading
December 4 at Kitchen Kapers-be there or be square! Meet Baltimore’s Duff Goldman, star of the popular Food Network show, Ace of Cakes, as he signs copies of “Ace of Cakes, Inside the world of Charm City Cakes,” at Kitchen Kapers on Palmer Square. The book will be sold at a nice discount, and a big … Continue reading
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FAMILY LIFE IN A FRENCH COUNTRY VILLAGE
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{salty wit + a sweet tooth}
recipes from a food stylists kitchen
Mexican food and culture, on both sides of the border
Exploring food with gusto!
For the love of Cooking
Travels in and near NJ in quest of nature's beauty
Exploring food with gusto!
Exploring food with gusto!
Exploring food with gusto!
Exploring food with gusto!
Food & Dining in the Garden State
Exploring food with gusto!
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