Tagged with food politics

Foodie Fun

That Esther Psarakis, owner of Taste of Crete, is busy, busy busy!  Register for some of her classes, like “Eating Chocolate is Healthy!” on October 28 ($20) and “Making Your Own Dolmas” ($30) on November 4, and visit her lovely store in Hillsborough.  (And you never know, she may have room at her two Oct. 21 events, A Taste of … Continue reading

Sacrebleu!

Give me a break!  I know food has become more politically charged than ever before, especially with all the agitating some of us (ahem!) are doing on our national food issues, school lunches, etc.  But it does seem absurd to me that the U.S. wanted to raise the tariff starting today on Roquefort cheese as a way to … Continue reading

Food Politics

The big food politics question today is whether Proposition 2 will pass in California (Nov 5 update-it passed!).  It could vastly improve the treatment of farm animals that are raised for food down the road if it does. And just for the heck of it, I Googled  “Food Politics” and “Food Politics Recipes” to see what … Continue reading