Tagged with Kashmiri chili

Good Korma

Cherry Grove lamb cubes with  TastyBite Good Korma simmer sauce and added Kashmiri chile (a girl needs her spice).  Yogurt sauce and basmati rice with apples and raisins from Trader Joe’s. This was a quick and easy meal, although I probably should have simmered the lamb longer, to make it more tender. But it was getting … Continue reading