Cherry Grove lamb cubes with TastyBite Good Korma simmer sauce and added Kashmiri chile (a girl needs her spice). Yogurt sauce and basmati rice with apples and raisins from Trader Joe’s.
This was a quick and easy meal, although I probably should have simmered the lamb longer, to make it more tender. But it was getting late and I was starving, and this hit the spot. The lamb had excellent flavor.
I will defintely try more of the TasteBite simmer sauces as they are nearly salt free. This is the second variety I’ve tried, and both were good, and made with wholesome ingredients.
NJ SPICE 