Tagged with lamb burger

Lamb & Egglplant

This meal was surprisingly quick to put together on a recent worknight.  I’d already thawed the ground lamb that I almost always have on hand in the freezer (often from Whole Earth Center).  I had a plump eggplant waiting in the crisper. The eggplant I sliced in half (lengthwise of course), slashed the cut sides, and … Continue reading