I always like to get news from Jim Weaver, owner of Tre Piani and Tre Bar in Forrestal Village, and author of Locavore Adventures. Over the years, the restaurant has been the site of many of my family celebrations and dinners, including a couple of parties in their private 3rd floor room. (Would that be … Continue reading
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Slow-Roasted Pork Shoulder
I recently got an email from Tre Piani chef/owner Jim Weaver with his recipe for a 6-hour Berkshire Pork Roast. It sounded wonderful, so I post it below. If the Tuscan roast baby pig I enjoyed there at Thanksgiving is any indication, this, too will be delicious. Continue reading