Tagged with Packet Publications

Pizza de Provence

I recently enjoyed dinner at Sophie’s Bistro in Somerset (you can read about it in the February 17-19 issue of the Packet’s TimeOff), including their appetizer Pizza de Provence, topped with pear, bleu cheese, and sunflower seeds. So good was it, I couldn’t resist trying it at home.  Please excuse my crust!  I bought pizza … Continue reading