Tagged with Princeton Pi Day

My go-to salad

After all the pie I sampled as a Pi Day judge in Princeton, I’d better clean up my act! This is my go-to salad lately, with dried cranberries, glazed walnuts, and (sometimes) a little bleu cheese.  I dress it simply with olive oil and white balsamic vinegar.  It works well with arugula, spring mix, or butter/bib lettuce. … Continue reading

Pi = Pie at Rocky Hill Inn

The Rocky Hill Inn has caught Pi Day fever!  This weekend (March 11-14), you can enjoy a piece of pie for $3.14, a bit of a bargain for a restaurant dessert for sure! I also noticed a very clever cocktail menu there with historical names, when I was enjoying one of their award-winning burgers recently.  How about a … Continue reading

No baking required!

Attention home cooks – You don’t even have to turn on your oven to enter the Princeton Pi Day Pie contest! Just email your best dessert pie recipe to lillipies@yahoo.com to enter. The top entries will be prepared by local chefs for judging on March 13.  Details on the website, of course.