My go-to salad

salad

After all the pie I sampled as a Pi Day judge in Princeton, I’d better clean up my act! This is my go-to salad lately, with dried cranberries, glazed walnuts, and (sometimes) a little bleu cheese.  I dress it simply with olive oil and white balsamic vinegar.  It works well with arugula, spring mix, or butter/bib lettuce.

If you haven’t tried white balsamic, do give it a try soon. It is quite different from regular balsamic, much lighter and brighter tasting.

This salad is perfect with a simple entrée, since the salad itself is fairly…”embellished” is the word that comes to mind.

Advertisements

One thought on “My go-to salad

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s