With the first fall-like weather, I wanted to make macaroni and cheese. I had miscellaneous cheeses that needed to used up, plus some leftover cooked bacon and even some pork carnitas from Trader Joe’s which sells it already cooked, ready for folding into tortillas – or mac ‘n’ cheese. So I made a white sauce … Continue reading
Tagged with smoked mozzarella …
Fast Food
Fast food at my house means something quickly assembled from purchased prepared ingredients. So the lasagna pictured here was a breeze to make. I always keep Delverde no-boil lasagna noodles on hand (the package says Ondine No. 106, and even includes 2 8-inch square foil pans). You can find them at the supermarket, and when they … Continue reading
NJ SPICE 