You’ve got to admire the way chefs in the southern part of our state have banded together to promote their culinary offerings. Check out the website of South Jersey Hot Chefs at http://www.sjhotchefs.com. The place is a hotbed of tasty activity!
I love the southern part of our state. It is more relaxed, full of interesting places, beautiful scenery, and good food, both upscale (remember, these are almost Philadelphia suburbs), and down home.
And during the upcoming South Jersey Restaurant Week, March 22-27, you can enjoy a four course dinner for a mere $35 at numerous participating restaurants. (And there are other types of promotions going all the time.)
Here’s your chance to try a new place (or maybe an old favorite) at a gentle price. How about High Street Grill in Mt.Holly, Melange in Haddonfield, Café Gallery in Burlington, or Blackbird in Collingswood?
Take a look at these inviting menus, and get in your car and go!
NJ SPICE 