Tagged with Viking Village

Viking Village scallops travel in good company

Viking Village scallops travel in good company

I’ve always said that if I ever got to Chicago, I’d make a beeline for Rick Bayless’ acclaimed Mexican restaurants, Frontera Grill and Topolobampo. And in an e-newsletter I recently got from Eater.com, about new historical menus being planned for Topolobampo, what should I spy at the top of their current menu but Viking Village … Continue reading

Jersey Scallops Jersey Corn

I’ve done these scallops before, but each summer I am reminded of how much I love the big scallops caught off the coast of New Jersey, and brought into Viking Village on LBI.  I bought these at Whole Foods, but next week I’ll be on LBI myself for a few days, so might be able to get … Continue reading